
HEALTHY EATING TIPS FOR HOLIDAYS - BY MISHKWAATH
Jul 30
2 min read
I am Mishkwaath a nutritionist at The Kenko Life.
The holiday season is a time of joy, celebration, and a lot of eating. With tables overflowing with treats and traditions rooted in food, it can be challenging to stay on track with healthy eating habits. But here’s the good news: you don’t have to choose between enjoying holiday meals and maintaining your well-being.
Here are some practical, stress-free tips to help you navigate holiday feasts while still feeling your best:
1. Don’t Skip Meals to “Save Up”: It might be tempting to skip breakfast or lunch before a big dinner, but this often leads to overeating later. Eating balanced meals throughout the day helps keep your blood sugar stable and prevents extreme hunger that leads to overindulgence.
Tip: Start your day with a protein-rich breakfast like eggs, Greek yogurt, or oatmeal with nuts.
2. Hydrate Often: Sometimes we confuse thirst with hunger. Staying hydrated helps with digestion and can reduce cravings.
Tip: Keep a reusable water bottle with you, especially during travel or long holiday events.
3. Use the “One Plate” Rule: Rather than piling up food or going back for multiple servings, try filling one plate with moderate portions of your favorite dishes. This creates a natural limit without making you feel deprived.
Tip:
